Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed tofu with minced fish. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stuffed tofu with minced fish is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Stuffed tofu with minced fish is something which I’ve loved my entire life.
Hakka style stuffed tofu is made with a soft tofu stuffed with ground pork, salted fish, chopped ginger, scallion and lots of other spices. Cubes of tofu are stuffed with minced pork and prawns, seasoned with soy sauce and steamed to perfection. Cut each tofu puff into halves and stuff with fish paste.
To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed tofu with minced fish using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stuffed tofu with minced fish:
- Take Fried tofu
- Make ready Mushroom
- Make ready Minced fish
- Make ready Little white pepper,sugar,chicken powder
- Get 2 spoonful oyester sauce
- Prepare 1 spoonful light soy sauce
- Take Little sugar,salt,sesame oil,
- Prepare 2 clove garlic
- Prepare 2 slice ginger
Add the carrots, coriander and marinade for at least an hour or the day before. Traditional Hakka versions of yong tau foo consists of tofu cubes stuffed and heaped with minced meat (usually lamb or pork) and herbs, then fried until golden brown, or sometimes braised. Variations include usage of various condiments, including eggplants , shiitake mushrooms , and bitter melon stuffed with the same meat paste. Chinese Stuffed Peppers are a popular Southern Chinese street food, but most commonly seen stateside on steaming dim sum carts.
Instructions to make Stuffed tofu with minced fish:
- First add minced fish together with little sugar,chicken powder,white pepper add little corn powder than left aside
- Cut fried tofu than put minced fish inside of tofu than fry until cook enough
- Fry garlic with ginger together than add mushroom cook around 3 menit after put stuffed tofu add oyester sauce light soy sauce sesame oil salt sugar than at last for best result add some corn powder
The smooth silky blandness of tofu contrasted against the sea sweet fragrant chewiness of ground fish paste. Pan Fried Tofu stuffed with Fish Paste, is an easy to prepare comfort dish! Pan Fried Tofu Stuffed with Fish Paste 煎釀鯔魚滑豆腐 By Ellen L. In this blog post, I will show you how to prepare tofu with minced pork topping, a home-cooked tofu recipe well accepted among the Chinese in Malaysia. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice.
So that’s going to wrap this up for this exceptional food stuffed tofu with minced fish recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
