Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fish tacos. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Fish tacos is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Fish tacos is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have fish tacos using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fish tacos:
- Get 1.5 lb cat fish / tilapia fillets
- Get Cumin powder
- Get Cilantro
- Prepare Lemon juice
- Take Cayanne pepper
- Take Guacamole
- Get Salsa
- Make ready Shredded Mexican cheese mix
- Make ready Flour tortillas
Make fish tacos with fresh fish fillets, corn tortillas, salsa, avocado, and coleslaw with this quick and easy fish taco recipe. Photography Credit: Jaden Hair In Mexico, practically every meal is accompanied by a stack of fresh warm corn tortillas, much in the way that bread is served here in America. A classic fish taco is something we all need to be able to master. This is our perfect recipe: The fish — we use cod, but any flaky variety works — marinates in a mixture of lime juice, chilli.
Steps to make Fish tacos:
- Make long thin strips of fish fillets and marinate with cayanne pepper, cumin powder, garlic powder, salt, lemon juice and set aside for 30 mins
- Heat oil in a skillet and pan fry marinated fish fillets until nicely browned on the outside. Set aside
- Heat up the flour tortilla until warm.
- Place the tortilla in a plate and top with fish fillets, guacamole, salsa, shredded Mexican cheese and cilantro.
Place the sour cream, chiles, cilantro and lime juice in a food processor; cover and process until blended. Assemble tacos: Serve fish over grilled tortillas with corn slaw and avocado. Squeeze lime juice on top and garnish with sour cream. This content is imported from embed-name. Try Martha Stewart's fish taco recipe for a light and easy meal with simple ingredients in four simple steps.
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