Potato Fondant with Gravy
Potato Fondant with Gravy

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato fondant with gravy. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Potato Fondant with Gravy is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Potato Fondant with Gravy is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have potato fondant with gravy using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato Fondant with Gravy:
  1. Prepare 20 Irish Potatoes
  2. Prepare Handful Green beans
  3. Get Green pepper sparingly
  4. Get Red pepper sparingly
  5. Get Broth
  6. Take Fried rice spice colour
  7. Make ready Salt
  8. Prepare Cooking Oil
Steps to make Potato Fondant with Gravy:
  1. Peel, wash and cut potatoes into squared shapes. Drain and pat dry.
  2. Cut other veggies and set aside.
  3. Heat pan and sear potato and sear all sides add broth and cook through for 20mins.
  4. Add veggies sprinkle salt and check taste. Cook for 2-3minutes and allow to cool.
  5. Serve.

So that is going to wrap it up with this exceptional food potato fondant with gravy recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!