Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled chicken and potato fondant. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled Chicken and Potato Fondant is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Grilled Chicken and Potato Fondant is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have grilled chicken and potato fondant using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chicken and Potato Fondant:
- Make ready Chicken breast
- Make ready Potato
- Prepare Carrots
- Get Green beans
- Make ready Chili
- Take White pepper
- Take Garlic powder
- Take Curry powder
- Get Knorr chicken
- Prepare Chicken stock
- Take Salt
- Get Oil
Steps to make Grilled Chicken and Potato Fondant:
- Marinate chicken for 2 to 4 hours before grilling using white pepper, garlic, salt, knorr chicken and oil.
- Grill for 15 mins and set aside.
- Pare and wash potato. Shape in to large square. Cut vegetables. Heat pan add oil stir fry veggies. And take out. Place potato on pan and grill all sides. Add chicken stock, curry, salt, white pepper and ginger. Place in the oven and cook for 10 min.
- Ensure potato is cooked through.
- To plate. Scoop the broth, add the stir fried vegetables, place potatoes and chicken. Garnish and serve.
So that is going to wrap this up for this exceptional food grilled chicken and potato fondant recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
