Besan Chilla / Gram flour pancake
Besan Chilla / Gram flour pancake

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, besan chilla / gram flour pancake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Besan Chilla / Gram flour pancake is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Besan Chilla / Gram flour pancake is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook besan chilla / gram flour pancake using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Besan Chilla / Gram flour pancake:
  1. Take 1 cup gram flour/besan
  2. Get 1/2 cup rice flour
  3. Take 1 onion finely chopped
  4. Make ready 1/2 tbsp cumin seeds /jeera
  5. Make ready 1/2 tsp red chilli powder
  6. Take 1/2 tsp turmeric powder
  7. Prepare 1 pinch Asafoetida/Hing
  8. Get to taste Salt
  9. Take 2 tbsp fresh coriander leaves
  10. Make ready 2 cups water
  11. Make ready 4-5 tbsp oil
Instructions to make Besan Chilla / Gram flour pancake:
  1. In a bowl, mix gram flour, rice flour, cumin seeds, red chilli powder, turmeric powder, asafoetida, salt and coriander leaves
  2. Add water and make the batter. Keep it aside for 10-15 mins.
  3. Heat a non stick griddle /tawa apply little oil and spread a ladle (big spoon) full of batter, let it cook for 3-4 mins on a low-medium flame.
  4. Flip the chilla/pancake and spread 1/2 tsp of oil again. Once cook and serve hot with ketchup and or green Chutney.

So that’s going to wrap it up with this exceptional food besan chilla / gram flour pancake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!