Besan Burfi (made with gram flour, Milk powder & condensed milk)
Besan Burfi (made with gram flour, Milk powder & condensed milk)

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, besan burfi (made with gram flour, milk powder & condensed milk). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Besan Burfi (made with gram flour, Milk powder & condensed milk) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Besan Burfi (made with gram flour, Milk powder & condensed milk) is something that I have loved my entire life.

Sweets made with besan (gram flour) are some of my favorite sweets. Besan (gram flour) or chickpea flour can be dry roasted, roasted in the fat, roasted with some other flours or with dairy. The burfi can use dry sugar, sugar syrup, sugar syrup added at a particular time, other sweet syrups based on jaggery or milk and on and on for different textures and flavor profiles.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have besan burfi (made with gram flour, milk powder & condensed milk) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Besan Burfi (made with gram flour, Milk powder & condensed milk):
  1. Take 1 Cup Besan (Gram flour)
  2. Get 1 Cup Milk powder
  3. Take 1 Cup Condensed Milk
  4. Get 2-3 tablespoons ghee
  5. Take 1 Teaspoon cardamom powder
  6. Take Pinch Yellow colour (Optional)
  7. Prepare as required Dry fruits (I have taken Almonds and seeds)

We remember having it every tuesday after we devoted it to Shri Hanuman Ji as a Here we are trying to present an easy way of making them at home. Besan Burfi can also be made with condensed milk in the same way. besan burfi or gram flour fudge - tasty dessert besan burfi is a tasty dessert made with gram flour, sugar and ghee. Besan Burfi is a very common mithai, can be prepared quickly. They are mostly made with condensed milk or milk powder and sugar with a variety of added flavours and/or colour.

Steps to make Besan Burfi (made with gram flour, Milk powder & condensed milk):
  1. Keep ready all your ingredients.
  2. Take a non-stick pan and start roasting besan and milk powder. Add ghee also mix and stir continuously to avoid any kind of burning. Add ghee also and stir.
  3. You can adjust ghee in between whenever you feel that it requires a bit more. When it starts giving nice aroma and colour changes into little golden brown, add Cardamom powder and condensed milk. Mix it nicely, quickly and continuously to avoid any lump. when the mix will start leaving the sides of pan it's done.
  4. I have dry roasted almonds and seeds. Now take a greased plate and spread the mix nicely all over it. Garnish with thinly sliced almonds and seeds. Let it be cool completely.
  5. Now you can cut this into square or diamond shape pieces as per your wish. Enjoy!!

Another well-known variety of burfi calls for besan or gram/chickpea flour. Besan burfi is one of my favourites and is easily made vegan by replacing the ghee with coconut oil. Besan Burfi or Besan Mawa Burfi is easy sweet recipe perfect for Diwali, Holi or any festival. how to make Besan Mawa (Khoya) Burfi is sweet or fudge made with chickpeas flour, milk solid and condensed milk. Add condensed milk, powdered sugar and mix well. Besan is basically flour made from chana dal aka bengal gram.

So that’s going to wrap this up for this special food besan burfi (made with gram flour, milk powder & condensed milk) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!