Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, plantain fondant. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Plantain Fondant is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Plantain Fondant is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have plantain fondant using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Plantain Fondant:
- Make ready 3 ripe Plantains
- Prepare 1 small size onion
- Get 4 garlic cloves
- Prepare 4 habanero pepper
- Prepare 1 large tomato
- Take 1 tbsp vegetable oil
- Take 2 tbsp water. I used mango juice
- Get 1/2 tsp salt
Instructions to make Plantain Fondant:
- Wash, peel and cut Plantain into ½ inches. Sprinkle salt and set aside. Mince garlic and chop others.
- Heat pan. Add vegetable oil. Allow to Heat place each cut Plantain into pan and sear face or until browned. Turn upside down and do the other side..
- Add in your chopped veggies. The minced garlic should be mixed with the water or juice or broth and poured inside. Sprinkle the remaining salt and cover and cook for 7 minutes.
- Serve and garnish
- Bon Appetit
So that’s going to wrap it up for this exceptional food plantain fondant recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
