Fondant cake
Fondant cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fondant cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

So you want to fondant a cake, but you've heard it's too difficult? It may seem challenging, but it's not as hard as you might think. With a little practice and know-how, you'll be able to easily fondant a cake.

Fondant cake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fondant cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have fondant cake using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fondant cake:
  1. Prepare 1 tbsp gelatin
  2. Take 1 tbsp glucose
  3. Take 1 tbsp glycerine
  4. Get 4 tbsp water
  5. Make ready 1 tbsp sodium CMC
  6. Prepare Vegetable shortening
  7. Take 500 g icing sugar
  8. Get Red food color
  9. Take Already baked cake
  10. Get Mixture of icing sugar and butter

Once you have covered your cake or cupcakes with fondant, the fun cake decorating begins! Fondant cake designs can be smooth and simple or elaborate and elegant. A smooth, fondant cake is beautiful even without extensive decorations, and fondant is a popular choice for wedding cakes. Best cake to use under fondant.

Instructions to make Fondant cake:
  1. Dissolve gelatin in water and on medium flame using double boil method (ie bowl of gelatin+water in pot with hot water on fire), when the gelatin dissolves add glucose and stir continuesly until the glucose melt off the fire and add glycerine allow to cool.
  2. Coat the cake with icing sugar and butter mixture. When the mixture cools completely add the icing sugar and CMC mix to form a soft dough while kneading the dough be robbing the vegerable shortening to the dough.
  3. Take the portion u need to color and add color of your choice, roll the dough and put it on the cake and decorate the way u like.

The taste of this fondant suitable cake is very good but pretty neutral, meaning that you can fill it with just about anything you like, without worrying that the flavors won't go. Learn how to make fondant cakes and other decorations with fondant at Wilton. In this article, we'll cover prepping your cake, smoothing your fondant and everything in between. See more ideas about Fondant cake, Fondant, Cake. Fondant Cake Pink Decorating Cakes Pie Cake Pastel Rose Fondant Icing Hot Pink.

So that’s going to wrap this up with this exceptional food fondant cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!