Whosayna’s Steak and Masala Fries Wraps
Whosayna’s Steak and Masala Fries Wraps

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, whosayna’s steak and masala fries wraps. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Marinate fillet pieces in salt, blackpeper, garam masala, green chillies and ginger garlic paste. While the fries are baking, prepare the masala. Heat a large skillet over medium heat and add the oil and butter.

Whosayna’s Steak and Masala Fries Wraps is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Whosayna’s Steak and Masala Fries Wraps is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook whosayna’s steak and masala fries wraps using 35 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Steak and Masala Fries Wraps:
  1. Prepare 1/2 kg Beef Fillet (big chunks) or Chicken Chunks
  2. Prepare Salt (as required)
  3. Get 2 tsp Chilli Powder
  4. Get pinch Turmeric Powder
  5. Prepare 3 tbsp Butter/Margarine
  6. Make ready 1 tsp Cornflour
  7. Prepare Salad:
  8. Prepare 1 Lettuce (shredds)
  9. Get 1 cup Cabbage Shredds
  10. Get 1 Onion
  11. Get 1 Carrot (grated)
  12. Take 1 Cucumber (chopped)
  13. Make ready 2 tbsp Mayonnaise
  14. Prepare 1 tbsp Tomato Sauce
  15. Make ready 1 tbsp Chilli Sauce
  16. Prepare 1 tsp Hot Sauce
  17. Get Tava Naan:
  18. Take 3 tea mugs (@250gms) Maida/All Purpose Flour
  19. Make ready 1 tsp Salt
  20. Prepare 2 tsp Yeast
  21. Make ready 1 tbsp Coriander (chopped)
  22. Take 1 green chilli (chopped)
  23. Get 2 tbsp Oil/Ghee
  24. Get 2 tbsp Yogurt
  25. Prepare Masala Chips:
  26. Get 3 cups Leftover Chips
  27. Get 1 Habanero/Red Chilli (pounded)
  28. Make ready 1 tsp Chilli Flakes
  29. Get 2 tbsp Tomato Sauce
  30. Make ready 2 tbsp Chilli Sauce
  31. Take 1 tbsp Hot Sauce
  32. Get Salt (as required)
  33. Make ready 2 tbsp Tomato Puree
  34. Get 1 tsp Chilli Powder
  35. Prepare 2 tbsp Oil

Yummy and spicy gravy. : Gift Wrapping Shan Chops/Steak Masala is a great mixture of different spices. Looking for the best steak side dish? From a plethora of potatoes to classic steakhouse creamed On the frites front, using the double-fry method will lead you on the path to perfection, yielding a fluffy interior housed in a crispy coating. Get our Crispy Prosciutto-Wrapped Asparagus recipe.

Steps to make Whosayna’s Steak and Masala Fries Wraps:
  1. Braise steak in all ingredients except cornflour till almost done add cornflour mix well remove from flame. - Can do smoking of charcoal and butter. - Let it cool down cut long shreds. - - Salad: - Mix all well and add steak shredds
  2. Tava Naan: - Bind all with warm water, rest the dough for 2 hours then make as small rotis. - While roasting use butter or ghee. - - Masala Chips: - In a pot put oil and all ingredients with little water and keep on boil as it boils add chips toss and remove from flame,
  3. Sprinkle some finelly chopped capsicum and onions - - How to serve: - On each naan place 2 scoops of steak salad then put masala chips, roll or pin it up with toothpick and serve.

By Admin (zaid) - MASTER CHEF. Heat oil and braise onions until brown. Add steak and salt Stir Fry Omelet. Revamp the classic french fries recipes, by preparing Masala French Fries. Loaded with spicy and scrumptious flavors, this snack recipe will be a great way to treat your taste buds to a enticing meal.

So that is going to wrap it up with this exceptional food whosayna’s steak and masala fries wraps recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!