Louisa's Cake
Louisa's Cake

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, louisa's cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Louisa's Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Louisa's Cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook louisa's cake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Louisa's Cake:
  1. Get 5 tbsp Butter, at room temperature
  2. Make ready 150 grams Sugar
  3. Prepare 2 small eggs
  4. Get 100 grams Flour
  5. Take 1 pinch Salt
  6. Get 150 grams Ricotta cheese, softened
  7. Make ready 1 Zest of a lemon
  8. Prepare 3/4 tbsp Baking powder
  9. Take 1/2 Apple, peeled cored and grated (approximately 100 grams)
Instructions to make Louisa's Cake:
  1. Heat the oven at 400°F.
  2. Cream the butter and the sugar until smooth and fluffy
  3. Add the eggs one after the other at a low speed.
  4. Cut the ricotta with a tablespoon and mix with the sugar and butter until smooth.
  5. Slowly add the flour, baking powder, salt and apple and fold with a spatula until just combined.
  6. Pour the batter in a pan and bake for 35 minutes or until the top is golden brown and the edges start to pull away from the pan.

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