MMF fondant icing
MMF fondant icing

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mmf fondant icing. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

MMF fondant icing is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. MMF fondant icing is something which I’ve loved my entire life. They’re fine and they look fantastic.

A fondant that is not only beautiful to look at, but Marshmallow Fondant Icing - To many folks, even the pros, covering a cake in fondant icing is scary and avoided. Why are you using fondant to make fondant? This question is usually asked in a very snarky way and to be honest it annoys me but I will answer it anyway and try to keep the snark out of it.

To get started with this recipe, we have to first prepare a few components. You can have mmf fondant icing using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make MMF fondant icing:
  1. Take 500 g marshmallow
  2. Take 1 1/2 tablespoon gelatin
  3. Get 1 teaspoon glycerine
  4. Make ready 1 cup glucose
  5. Get 2 kg icing sugar + more for kneading
  6. Take 1 teaspoon pure vanilla extract
  7. Make ready 20 ml water
  8. Prepare 100 g vegetable shortening

I need to learn how to mix and all that. Commercial fondant does not taste good. You can buy it, so why would you need to know how to make rolled fondant? Let's face it, commercial fondant does not taste good.

Instructions to make MMF fondant icing:
  1. Add the water in a pot and let it heatup without boiling. Then add the gelatin and mix on low heat to melt. Do not let it bubble and boil
  2. Then add the glycerin, vegetable shortening and glucose and mix until all melted but do not let it boil
  3. Then add the vanilla extract and mix then set aside
  4. Pour the marshmallow in a microwave safe bowl and add a teaspoon of water then microwave for 30secs. Then take out and mix well with a spatula and place back in oven for 30secs more
  5. After 30secs remove and stir well then set aside
  6. Mix the melted marshmallow with the gelatin mix in a deep bowl and start stirring in the icing sugar
  7. Add bit by bit while mixing with a spatula then transfer to a work sprinkled with icing sugar and start knead and adding more icing sugar to knead until the mix does not stick to your hands anymore but still malleable
  8. Wrap in an airtight cling film and keep at room temperature for 24hrs before using
  9. When ready to use, microwave for 15-20secs for it to be malleable and knead some more before using

Fondant is also a type of icing that is used in different ways to ice cakes. Fondant icing is made from sugar, water and cream of tartar or liquid glucose, which are boiled Fondant icing can be rolled into shapes to make sweets or used warm and poured into moulds then. See more ideas about Fondant figures, Fondant, Fondant tutorial. Love the texture on this hair, great for sugar figurines too! Gray Fondant White Fondant Black Fondant Brown Fondant Orange Fondant Red Fondant Yellow Fondant Purple Fondant Blue Fondant Light Blue Fondant Turquoise Fondant Green Fondant.

So that is going to wrap this up for this exceptional food mmf fondant icing recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!