Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef_shawarama. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak What is shawarma? It's a street-food classic that's basically grilled beef or chicken heavily.
Beef_shawarama is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Beef_shawarama is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook beef_shawarama using 32 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef_shawarama:
- Get 500 g beef fillet
- Take 250 g sweat onion
- Get 250 g tomato
- Get 1/4 cup apple cider vinegar
- Make ready 1/4 cup vegetable oil
- Take 4 garlic gloves
- Take 1 tablespoon beef shawarma seasonning (if found)
- Take Note: In case not found, use the alternative mix:
- Prepare cinnamon powder
- Make ready peppers
- Get black pepper
- Prepare crushed cardamom
- Make ready garlic powder
- Prepare dried coriander
- Get crushed cumin
- Get 1 teaspoon salt
- Make ready Tahini sauce:
- Make ready 1 cup tahini
- Prepare 3/4 cup water
- Prepare 1/4 cup lemon juice
- Prepare 1 teaspoon salt
- Get 1/2 teaspoon crushed cumin
- Make ready Mix all together untill the paste turn to sauce
- Take Note: You can add water if the sauce too thick
- Get Biwaz:
- Get 1 big sweat onion
- Make ready 4 tablespoon samak1 cup of shopped parsley
- Take 1 teaspoon olive oil
- Prepare For sandwish:
- Get french fries
- Make ready pickles (long sections)
- Take Saj bread
Shawarma is a Middle Eastern dish of garlicky meat or poultry served on pitas. Yo can use any type of meat: beef, chicken or lamb. If you like this recipe do not forget to give it a ⭐⭐⭐⭐⭐ star rating and attach a photo of your Beef Shawarma. A Middle Eastern classic wrap, warmly spiced, tangy and so tender.
Instructions to make Beef_shawarama:
- Cut the beef into long and thin chunks.
- In a bowl mix the following ingredients: - *crushed garlic - *oil - *apple cedar vinegar - *all the spices mentioned above to form the marinade.
- Rub the meat with the marinade, cover and let marinate overnight in the fridge.
- In a pan, add the beef marinade, stir on a high heat till well cooked and well dried.
- Add the chopped tomato, then stir on a high heat till its done.
- Turn off the stove.
- Served as sandwishes with addition of pickles and biwaz mix as desired.“
- By: Tala Odaymat
Shawarma is like the ultimate on the go meal with thinly-sliced meat wrapped in a pita bread with veggies and tahini sauce added. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. The BEST beef shawarma made in the pressure cooker. We're using homemade shawarma seasoning and loading it all into the instant pot!
So that is going to wrap it up for this special food beef_shawarama recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
