Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kenyan bhajia. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Today I am back with another recipe that gives me good memories and reminds me of home. These are Kenyan bhajias, I know there are different ways of making. Potatoes, cooking oil, corriander, gram flour, royco.
Kenyan bhajia is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Kenyan bhajia is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have kenyan bhajia using 1 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kenyan bhajia:
- Make ready Potatoes, cooking oil, corriander, gram flour, royco,
Bhajias are most popular among Kenyans living on the coastal parts of Kenya. However, the delicacy is still served by some hotels across the country on demand. As for those who would love to prepare. Bhajias are a very popular snack in Kenya and the East African region as a whole and this is as a result of the Indian Thanksgiving side dish - Bhajias recipe
Steps to make Kenyan bhajia:
- Mix a cup of gram flour with a table spoon of royco in a bowl. Add water to the mixture to form a thick paste
- Peel and slice the potatoes. Immerse the slices of patatoes one at at a time to the above mixture
- Heat cooking oil in a deep frying cooking pan
- Lift the potato slices covered by the mixture and deep them in the hot oil. Turn the slices until they turn brown them remove from the oil and place them in a paper lined bowl
- Sprinkle the corriander leaves on top of the cooked bhajia and serve with a cold drink
Indian and Kenyan Bhajia Subscribe ! Maru Bhajias with Chutney - Crispy Kenyan Potato Thins Air Fryer Video Recipe Bhajia's are a common coastal snack among Kenyans. Aside from the fact that you will find them neatly Quick Fact: Did you know that bhajia's are not only made from potatoes, there are spinach. Maru Bhajias with Chutney - Crispy Kenyan Potato Thins Air Fryer Video Recipe
So that is going to wrap it up with this exceptional food kenyan bhajia recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
