Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy mango muffin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy Mango Muffin is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Healthy Mango Muffin is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook healthy mango muffin using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Healthy Mango Muffin:
- Get 1 cup all-purpose flour
- Prepare 1 cup quick cooking oatmeal
- Get 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Take 1/4 tsp salt
- Prepare dash powdered coffee
- Get 1 tsp chia seeds
- Make ready 3 tsp golden flaxseed meal
- Get 1 eggs
- Make ready 1/2 cup evaporated milk
- Get 1/4 cup canola oil
- Prepare 1 tsp vanilla extract
- Take 1 cup diced mangoes
Steps to make Healthy Mango Muffin:
- Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
- In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
- Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.
So that is going to wrap it up with this exceptional food healthy mango muffin recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
