#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab
#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

#HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. #HCC #Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. Take 1 cup boiled green peas
  2. Prepare 1 tbsp chopped green chillies
  3. Take 1 tsp grated ginger
  4. Make ready Handful chopped coriander leaves
  5. Get 1/2 tsp turmeric powder
  6. Take 1 tsp mango powder
  7. Get 1/2 tsp garam masala powder
  8. Take 1/4 cup boiled grated potato
  9. Prepare Salt as per taste
  10. Prepare 3 tsp roasted chickpea flour
  11. Take Oil for cooking and roasting kababs
  12. Make ready Hummus
  13. Make ready 1 cup Soaked and boiled chickpeas
  14. Get 1/2 cup sesame seeds,
  15. Make ready 2 garlic,
  16. Get 1 cup olive oil,
  17. Make ready salt as per taste,
  18. Make ready 1 tsp lemon juice
Instructions to make #HCC

#Post_6 #Rainbow_Week_6 #Dish_Name_Green_Peas_Kabab:

  1. First grind the green peas with coriander and green chilies into a coarse paste then keep it aside,
  2. Now heat a kadhai put some oil then add grated ginger saute for few minutes then add green peas puree cook it for few minutes in a low medium flame then add the dry spices agin cook it until the water dries out then add grated boiled potatoes and chickpea flour add salt,garam masala powder keep it aside,
  3. Then again heat a griddle or a tawa drizzle some oil then roast the kababs once done serve them with hummus.
  4. Method of hummus-Grind everything together i.e boiled chickpeas,sesame seeds,garlic,salt,lemon juice,olive oil then take out the hummus in a bowl pour some olive oil then keep it in the refrigerator for 2 hour then serve..

So that’s going to wrap it up for this exceptional food #hcc #post_6 #rainbow_week_6 #dish_name_green_peas_kabab recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!