Indian Style Chicken Stir Fry
Indian Style Chicken Stir Fry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indian style chicken stir fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Indian Style Chicken Stir Fry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Indian Style Chicken Stir Fry is something which I have loved my entire life.

Stir Fry on a high flame till it become white. Now add and mix all the spices & ketchup. stir fry till the chicken cook properly. Add coriander leaves & garam masala.

To get started with this recipe, we must first prepare a few ingredients. You can cook indian style chicken stir fry using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Indian Style Chicken Stir Fry:
  1. Prepare 2 small Onions
  2. Prepare 2 Inch Ginger
  3. Take 1 tsp Cumin Seeds
  4. Get 5 Green Cardamoms Whole
  5. Prepare 6 Dry Red Chillies
  6. Prepare 1 tsp Dry Methi Leaves (Fenugreek)
  7. Make ready 1 Blitz these ingredients into a paste
  8. Make ready 1 tsp Salt
  9. Prepare 1/2 tsp Turmeric
  10. Take 4 Cloves
  11. Prepare 6 Peppercorn
  12. Prepare 1 bay leaf
  13. Prepare 1 Oil as needed
  14. Take 200 grams chicken breasts
  15. Prepare 1 tbsp Yogurt
  16. Prepare 1 tsp Sugar
  17. Take 7 each Curry Leaves

Chicken can be stir fried in various ways but this andhra chicken fry is definitely close to me because of its spicy taste and the flavor which brings out due to the different spices that go into making it. The spices that go into making this chicken fry are quite common and are the usual indian spices and I. This is a great stir fry to meal prep for the week and store in containers so you can just grab and go! Chinese style pepper steak stir-fry is loaded with tons of flavor!

Instructions to make Indian Style Chicken Stir Fry:
  1. Heat oil in a vessel and add the washed chicken.
  2. After the chicken turns pink add cloves, peppercorn, bay leaves and curry leaves and stir for a minute.
  3. After the chicken starts getting a bit brown add the grinded masala. And stir continuously till oil starts to separate.
  4. On a low heat let the chicken cook in the masala for 4-5 minutes. Then add the yogurt and stir.
  5. Add salt, turmeric and sugar, stir finally and check if the chicken is cooked. Put a lid on and close the flame.
  6. Have this with rice or roti. This is a gravy which even if little in quantity goes a long way.
  7. Can be substituted with any kind of meat or veggies.
  8. Happy Cooking! :)1.

Indian Chicken Curry (Murgh Kari) is a very creamy and satisfying dish serve with rice or naan bread and you will have yourself. Bhindi Masala - Indian style okra stir fry cooked with onion, tomatoes and spices! This vegan and dish is easy to make & pairs well with bread of choice! This stir fry is best enjoyed with warm rotis. Okra or bhindi as it's called in Hindi is a very popular vegetable in India.

So that’s going to wrap it up for this exceptional food indian style chicken stir fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!