Focaccia with stuffed chicken
Focaccia with stuffed chicken

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, focaccia with stuffed chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Focaccia Chicken Sandwiches. this link is to an external site that may or may not meet accessibility guidelines. The Best Chicken Focaccia Recipes on Yummly Chicken Caprese Focaccia Panini, Focaccia Chicken Sandwiches, Open-face Chicken And Avocado Melts.

Focaccia with stuffed chicken is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Focaccia with stuffed chicken is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have focaccia with stuffed chicken using 23 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Focaccia with stuffed chicken:
  1. Make ready For Dough:
  2. Prepare 2.5 cup Flour (maida)
  3. Get 1/4 cup Samolina (suji)
  4. Make ready 1/2 tsp salt
  5. Take 1 Tbsp powdered Sugar
  6. Prepare 1 cup Milk
  7. Prepare 1 Tbsp yeast
  8. Take For stuffing
  9. Prepare Less than 1/4 kg chicken
  10. Prepare 1 medium sized onion chopped
  11. Get Little bit Capsicum chopped
  12. Get Little bit Carrot chopped
  13. Prepare 1/4 tsp salt
  14. Take 1/4 ta oregano
  15. Get 1/4 tsp black pepper
  16. Make ready 1/4 tsp garlic powder
  17. Prepare 1/4 tsp crushed pepper
  18. Take Shredded mozzarella
  19. Make ready For brushing and decoration
  20. Get 1 egg yolk
  21. Make ready Few olives
  22. Make ready Cream
  23. Take Little bit melted butter

The dough comes together quickly in the food processor, then is left to rise for a couple of hours while you prep the rest of dinner (or relax and sip a glass of wine). Return to it when it's doubled in size, then stretch it out in an oven-safe skillet. Dimple focaccia all over with your fingers, like you're aggressively playing the piano, creating very deep depressions in the dough (reach your fingers all the way to the bottom of the pan). Chicken Focaccia is an ancient chicken recipe inspired from jill(meat) pitha.

Instructions to make Focaccia with stuffed chicken:
  1. Take a cup of milk and add 1 Tbsp of yeast and leave it for 5 mins
  2. Put Flour in another bowl and add samolina, salt and sugar
  3. Add milk and yeast mixture slowly slowly and mix with hand mixer. When all ingredients mixed and flour is not sticking on bowl. Take it out on the kitchen slab.
  4. Sprinkle some flour and knead or roll a dough with ur palms and make a big ball and put it in the ball. Cover it with the cling or cloth four an hour
  5. In the mean time, prepare ur chicken stuffing. Cut chicken breast like a mince or chopped it.
  6. Pour oil in pan, heat it up and add chicken with Garlic powder and fry. When chicken turn white add all vegetables, salt and spices and fry till chicken properly cook.
  7. Keep aside and cool down the stuffing first
  8. After an hour dough will rise, punch it and knead little bit
  9. Cut into four portion and take two first. Make 2 balls and roll it like a chapatti.
  10. Take one chapatti and put all the stuffing on that tben take another one and cover it on the top and fold the corners. Take a tooth pick and poke it and press on the top, so all bubbles and vaccum will release. Now take tge whole thing and flip it. Poke it again and press and put it in the baking tray
  11. Take just egg yolk, whip it and brush it on doug. Take a knife and draw the lines
  12. Take cream and make ur own design. Decorate with olives.
  13. Preheat over ar 180 degree send your bread in oven for 30-40 mins. Once you see is it's done, brush it with melted butter and leave it in the oven for more 5 mins. You can see the bread is turning golden from the top
  14. Take it out from the oven and serve hot with the chilli garlic sauce.

This easy focaccia recipe is an easy stuffed bread recipe for a summer picnic. Stuff a classic Italian bread with mozzarella cheese and antipasti for an instant crowd-pleaser. Add the broth and bring to a boil, then remove from the heat. Whisk the eggs and parsley in a large bowl. Add the focaccia, ciabatta, pancetta, vegetable-broth mixture and fontina; stir until combined.

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