Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, veggie curry fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Veggie Curry Fried Rice is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Veggie Curry Fried Rice is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Veggie Curry Fried Rice:
- Prepare 2 cup Chopped Organic Potato
- Prepare 1 cup Chopped Organic Carrots
- Prepare 1 cup Chopped Organic Onion
- Prepare 1 cup Peeled Chopped Organic Tomato
- Make ready 3 cup Cooked Rice
- Prepare 3 cloves Minced Garlic
- Get 1 tbsp Olive Oil
- Get 1 tbsp Curry Powder
- Make ready 1 tbsp Turmeric Powder
- Make ready Salt and Pepper
Steps to make Veggie Curry Fried Rice:
- Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
- Add Garlic, Onion and sauté for 2 minutes,
- Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
- Add curry powder, turmeric powder and stir them well
- Add tomato to the skillet and keep cooking for 5 minutes
- Add Carrots and simmer until most tomato sauce has evaporated
- Add rice and mix them well
- Add salt and pepper
- Ready to serve
So that is going to wrap this up with this exceptional food veggie curry fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
