Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steel-cut oatmeal berry breakfast bake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This protein-enriched oatmeal bake IFoodReal.com is a great brunch meal – it even includes eggs! After one hour in the oven, the oats turn completely purple from the cherries and blueberries and every serving is nice and sweet, without any added sugar. After the pan cools, you can cut the oats into squares.
Steel-cut Oatmeal Berry Breakfast Bake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Steel-cut Oatmeal Berry Breakfast Bake is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steel-cut oatmeal berry breakfast bake using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Steel-cut Oatmeal Berry Breakfast Bake:
- Make ready 1/2 c dry quinoa
- Take 1/2 c steel-cut oats
- Take 3 bananas
- Prepare 1 1/2 c fresh blueberries
- Take 1 1/2 c fresh raspberries
- Prepare 1/4 c unsweetened coconut flakes
- Get 2 c milk
- Take 1 scoop protein powder
- Make ready 1 1/2 tbsp maple syrup
- Make ready 1 tsp vanilla extract
- Take 1 tsp cinnamon, ground
- Prepare 1 dash salt
- Make ready Non-stick cooking spray
- Make ready 2 large whole eggs
If you love steel-cut oats for breakfast, you can make a big batch on. Watch how to make the best baked oatmeal in this short recipe video! Baked oatmeal is a healthy breakfast you can make once and enjoy all week. Baked Steel Cut Oatmeal is a delicious, healthy breakfast everyone will love.
Instructions to make Steel-cut Oatmeal Berry Breakfast Bake:
- Rinse quinoa and oats with cold running water until water runs clear, about 3 times. Drain well and set aside.
- Slice bananas and wash and drain berries. Set aside.
- Toast coconut in a small skillet in medium-low or in oven at 375 F until golden brown. So no burn. Set aside.
- In medium mixing bowl, whisk milk (or any non-dairy), eggs, protein powder and maple syrup (omit if powder is sweetened), vanilla, cinnamon, and salt. Set aside.
- Preheat oven to 375 F and spray 8x8 square baking dish (or cast iron pan) with spiking spray.
- Lay half of bananas, blueberries and raspberries in an even layer on bottom. Using a spoon or spatula, spread rinsed quinoa and steel cut oats on top.
- Top with remaining fruit. Slowly pour liquid mixture in the corner of the baking dish without disturbing set up. Sprinkle with toasted coconut and bake for 60 minutes.
- Remove from the oven and let it cool for 45-60 minutes to allow the bake to set. Cut into 9 slices and serve hot, warm or cold with yogurt or skyr. Refrigerate covered for up to 5-6 days.
Oats - This recipe is specific to steel cut oatmeal, but we have other baked oatmeal recipes featuring old fashioned oats. Check them out here: Chocolate Peanut Butter Baked Oatmeal, Healthy Blueberry Baked Oatmeal. This baked steel cut oatmeal is a great healthy hot breakfast that's easy to make. Check out my tutorial on how to make steel cut oatmeal on the stovetop. These healthy oatmeal recipes are easy, delicious and also great for vegan meal.
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