Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, focaccia with garlic. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Gennaro Contaldo's focaccia can be made from start to finish in just over an hour. Gennaro's focaccia is relatively quick to make, and fairly hands-off if you use a mixer fitted with a dough hook. This garlic focaccia is a riff on garlic bread, complete with roasted garlic cloves studded throughout and garlic butter brushed across the top.
Focaccia with garlic is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Focaccia with garlic is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook focaccia with garlic using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Focaccia with garlic:
- Take 500 grams flour
- Get 1 yeast
- Prepare 400 ml water
- Take 2 tbsp extra virgin olive oil
- Prepare 1 tsp sea salt
The Focaccia with Garlic recipe out of our category Onion! A simple shortcut brings homemade garlic oil focaccia to your table in no time! A soft, pillowy focaccia bread makes a great easy vegetarian side dish. Fresh garlic is drizzled with olive oil and sprinkled with herbs, then grilled and squeezed over warm focaccia - Mmm!
Instructions to make Focaccia with garlic:
- Mix flour, yeast and water in a bowl.
- Put the bowl on a warm spot and let it there for 2 hours til the dough goes up
- Preheat oven - 210 C. Then split the dough in 2 and shape as you like. Make little holes with your finger.
- Use the olive oil and seasalt and "massage" it into the dough.
- Put in the oven for cca. 15 minutes
- When still hot, rub in a little garlic. best if you mix the garlic with a little oil
Each bite of my Roasted Garlic Focaccia with Rosemary is pure heaven for garlic-lovers. This focaccia recipe is made with olive oil that's been infused with an entire head of roasted garlic. You only need an hour to make this Parmesan Focaccia with Rosemary and Garlic! It'd been far too long since I baked bread, so I decided to make Parmesan focaccia with rosemary and garlic. Pour through strainer and reserve both garlic and oil separately.
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