Wheat flour samosa (aatey ke samosey)
Wheat flour samosa (aatey ke samosey)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, wheat flour samosa (aatey ke samosey). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Samosa recipe - Learn how to make crispy punjabi samosa at home. Popular deep fried snack made with spiced potato filling. Easy No Dough Tortilla SamosaFoods and Flavors by Shilpi. l Samosa recipe using wheat flour

Wheat flour samosa (aatey ke samosey) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Wheat flour samosa (aatey ke samosey) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook wheat flour samosa (aatey ke samosey) using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wheat flour samosa (aatey ke samosey):
  1. Get 2 cups wheat flour,
  2. Take 1 tbsn salt
  3. Prepare 1 tbsn turmeric
  4. Make ready 1 cup warm water
  5. Get 1 tbsn yeast (this is for dough)
  6. Take Half kg mutton mince
  7. Prepare 1 onion
  8. Take 1 tomate
  9. Get 2 tbsn ginger garlic and Chilli paste
  10. Take 4 green chillies
  11. Take 1 tbsp red chilli powder
  12. Take 1tsp Turmeric
  13. Take 1 tbsn salt
  14. Make ready 1/2 peas (this for mince)
  15. Take Tamarind chutney/ sauce
  16. Take 1/2 cup tamarind soaked in half cup warm water
  17. Get 7 Kashmiri red
  18. Take Chillies (less heat)
  19. Prepare 1 tsp cumin seeds
  20. Prepare 2 cloves garlic
  21. Take 1 tsp cumin
  22. Take 1 tsp salt

This Samosa is made using wheat flour The stuffing is made using potatoes ,spices. It can be served using ketchup,sweet. l Samosa recipe using wheat flour l snacks recipe lKhastha Aloo samosa l Eid snack recipes. This Samosa is made using wheat flour The stuffing is made using potatoes ,spices.

Steps to make Wheat flour samosa (aatey ke samosey):
  1. First knead the dough,make a soft dough, and cover with wet cloth and keep in warm place.now heat 2 tbsn oil in pan add the sliced onion and cumin, mix now add ginger garlic and chilli paste them mutton mince and salt,mix well,add all in pic3 and cook well.
  2. Now add peas and simmer 2 mins and let it cool and add few coriander leaves. Now grind all in pic 2 this is tamarind chutney/sauce to go with it.after grind add salt,mix and ready.
  3. Now take a wet cloth,take a small ball of dough, place it flat with dip ur hand in water now add the filling and close it with help of cloth.. Please watch my #youtube blog..Tanvi.s 25 yummy food blog.
  4. Now deep fry them.. serve hot with tamarind chutney/sauce(made 18)

It can be served using ketchup,sweet. Monalisa sah Link of coffee: trvid.com/video/video-OhXXPRV_ovU.html. Because samosa is so so common in India (you literally get samosa and chai at every other street corner), I always considered it to be a quintessential Indian delicacy. If you want to use whole wheat flour in this recipe, I would recommend replacing half of the flour with whole wheat. More by the author: Samosa - Dejunked.

So that is going to wrap this up for this exceptional food wheat flour samosa (aatey ke samosey) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!