Fig jam
Fig jam

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fig jam. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This homemade fig jam recipe is made without pectin. The figs are combined with lemon juice and sugar and then simmered until it reaches the gel stage. This sweet fig jam is so easy to make at home!

Fig jam is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fig jam is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook fig jam using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fig jam:
  1. Make ready 1 Kg dried fig
  2. Take 500 grams granulated sugar
  3. Take 2 tablespoons lemon juice
  4. Make ready 1 spoon honey
  5. Take 2 cups water

Making and canning your own fig jam is easy. If you've never tasted it, homemade fig jam is quite amazing. If you like strawberry jam, you'll love fig jam. In fact, fig jam is so easy, figs practically jam themselves.

Instructions to make Fig jam:
  1. Boil the sugar, water and lemon until thick
  2. You might need to add more water depending on the type of figs.
  3. Before the fig becomes thick and sticks together, add a tablespoon of natural honey, almonds and walnuts as desired
  4. Leave for about ten minutes on low heat.
  5. Let the jam cool and store in jars.
  6. Made by: Rania Issa

When the trees are giving their all, grab Ladle the jam into hot sterilized jars. At this point the jam can be left to cool, then covered and stored. This is classic fig jam without pectin or artificial flavorings just like our moms and grandmas used to make. A great way to save figs when they are in abundance. There is something comfortably familiar about fig jam.

So that’s going to wrap it up with this exceptional food fig jam recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!