Gooseberry/Amla jam
Gooseberry/Amla jam

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, gooseberry/amla jam. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gooseberry/Amla jam is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Gooseberry/Amla jam is something which I have loved my entire life. They are fine and they look fantastic.

Amla or Indian gooseberry, rich in vitamin C, helps in fighting coughs & cold, boosting immunity, slowing down aging, & improving hair, skin, and throat health. Prepare Gooseberry Jam before the onset of summers and serve them to your family members everyday in the pleasant mornings Ingredients for Gooseberry Jam. Take a saucepan and put enough water to dip gooseberries.

To begin with this recipe, we have to prepare a few components. You can cook gooseberry/amla jam using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Gooseberry/Amla jam:
  1. Make ready 250 gms Gooseberry
  2. Take 250 gms Sugar
  3. Make ready 4 Green Cardamom
  4. Take 2 Sticks Cinnamon

Its common name, amla berrry, comes from the. Amla Jam (Gooseberry / Nellikai Jam) Everybody knows that Amla is a rich source of Vitamin C and has lot of health benefits if taken regularly. It is also good for Diabetics. Amla Jam Recipe with step by step photos.

Steps to make Gooseberry/Amla jam:
  1. Wash gooseberries.
  2. Take a saucepan and put enough water to dip gooseberries.
  3. Cook gooseberries on the low flame till they become soft.
  4. Remove from stove and strain the water from gooseberries. Let them cool down. Preserve this water for any other dish.
  5. Meanwhile peel and grind Cardamom & Cinnamon sticks.
  6. Take out the seeds from the gooseberries. Grind the gooseberries to make a smooth paste.
  7. Now in a steel wok. Put this paste along with the water and cook it on med. Flame. Keep stirring.
  8. Sugar will dissolve in a while and paste start to change its colour.
  9. After 5-7 mins. It will start to thicken. Test the mixture when it will stick to your finger like a jam switch off the stove.
  10. Put the Cinnamon powder in the jam. Mix well & it's ready.
  11. Let it cool down. Transfer in a jar.

Indian gooseberry or amla (Emblica Officinalis or Phyllanthus Emblica) is an extremely sour Buy Amla Products Online at Best Prices from Amazon.in. Amazing Health Benefits of Indian Gooseberry. Amla Jam (ऐसे बनाये स्वादिष्ट आंवला जैम )Gooseberry Jam. शुगर फ्री आंवला च्यवनप्राश घर पर बनाने का आसान तरीका/ Sugar Free Amla Chyawanprash Recipe in Hindi. Amla, also known as Indian Gooseberry is a powerhouse of benefits. Read the amazing benefits of amla for skin, hair & health.

So that is going to wrap this up with this exceptional food gooseberry/amla jam recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!