Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, saamai (little millet) pongal. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Saamai (little millet) Pongal is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Saamai (little millet) Pongal is something that I have loved my entire life.
Wash saamai and moong dal together. Little Millet / Saamai Rice pongal made with tempering Pepper, Jeera in addition with dal makes this delicious. Yes of course Millets are believed to be good for diabetic patients and it is non glutinous.
To get started with this recipe, we have to first prepare a few components. You can cook saamai (little millet) pongal using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Saamai (little millet) Pongal:
- Prepare 3/4 cup saamai
- Prepare 1/2 cup moong dal
- Take 4 1/4 cup water
- Make ready 1 tsp pepper
- Take 2 green chilly
- Make ready 1 tsp cumin seeds
- Prepare 2 tbsp ghee
- Make ready 1 pinch asafoetida
- Get Salt as required
Varagu,samai & kuthiravali recipes are in my try list for long time. To start with,i tried this samai sweet pongal recipe / Samai sakkarai pongal. Millets recipes, saamai recipes, lunch box recipes, little millet recipes. Little Millet also known as saamai in tamil, kukti/shavan in hindi, sama or samalu in telgu, saame or save in kannada, chama in malayalam, sava/halvi/vari in marathi, swank in punjabi, gajro or kuri in gujarati, sama in bengali and.
Steps to make Saamai (little millet) Pongal:
- Wash saamai and moong dal together.
- Add water and required salt. Pressure cook it for 3 whistles.
- To Temper: Heat a small pan with ghee, add cashews and fry until golden brown. Keep aside. In the same pan, add cumin seeds, pepper, asafoetida, green chilly. Let it splutter. Pour this to cooked Pongal and stir it.
- Serve with coconut chutney and sambar.
Similar Recipes, Barnyard Millet Pongal Kambu Curd Rice Barnyard Millet Kozhukattai Grandma's Horsegram Kuzhambu Thinai Idly Thinai Dosa. Wash saamai well and take it in a bowl which fits inside a pressure cooker. SAAMAI ARISI VEN PONGAL IN TAMIL - HEALTHY BREAKFAST, MILLET RECIPE Little Millet Upma Millet Recipes GIFT and Traffic Rules VelBros Tamil Crispy Small Millet Dosa Recipe-Samai Dosa Recipe-Millet Recipe- Crispy Dosa Recipe in Tamil USA ல் உழவர்.
So that is going to wrap this up with this exceptional food saamai (little millet) pongal recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
