Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, natural amla candy/dried gooseberry candy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Natural Amla Candy/Dried Gooseberry Candy is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Natural Amla Candy/Dried Gooseberry Candy is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have natural amla candy/dried gooseberry candy using 2 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Natural Amla Candy/Dried Gooseberry Candy:
- Make ready 1 kg gooseberry /amla
- Prepare 700 gms sugar
Steps to make Natural Amla Candy/Dried Gooseberry Candy:
- Clean the amla and then boil it with one glass of water in pressure cooker for 2 whistle.
- Allow it to cool and then remove the seed and peel the pieces and keep it aside.
- Once it comes to room temperature,then put them in a storage box and pour sugar on the top.
- Leave it for two days till amla pieces floats on sugar syrup.
- After two days remove them from the sugar syrup and dry it in sun for two days. Once it dries, keep them for drying under the fan for two more days. Then store it in dry container.
- Boil the remaining syrup of sugar and amla juice till it thickens.Store it and drink it by mixing with water.
So that’s going to wrap this up with this exceptional food natural amla candy/dried gooseberry candy recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
