Akki rotti
Akki rotti

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, akki rotti. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Akki rotti is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Akki rotti is something which I’ve loved my entire life. They are fine and they look wonderful.

Akki roti recipe - akki meaning rice in kannada, rotti refers to a flat bread cooked on a griddle. So akki roti refers to flat breads made with rice flour. Akki roti or rice flour rotti is an everyday food from. recipe card for masala akki rotti recipe add more water as required and knead to the smooth and soft dough without putting much pressure. akki rotti dough is ready, keep aside. Последние твиты от Akki Rotti (@akki_rotti). tweets amavasege ond sala unnimege ond sala. bangalore.

To get started with this recipe, we have to prepare a few ingredients. You can have akki rotti using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Akki rotti:
  1. Get 2 cup rice flour
  2. Prepare 1 onion
  3. Take 1 carrot
  4. Prepare 1 finely chopped tomato
  5. Make ready 3 chillies
  6. Prepare 1 inch ginger chopped
  7. Take 0.25 tsp hing
  8. Get 2 tsp cumin seeds
  9. Make ready 0.25 tsp turmeric powder
  10. Prepare leaves Curry
  11. Take leaves Coriander
  12. Take 4 tsp shredded coconut
  13. Prepare 1 tsp coconut oil
  14. Get Salt
  15. Get 0.25 tsp sugar
  16. Prepare Hot water

This akki rotti is prepared using water, salt and rice flour. Ok, back to akki roti- Akki Rotti is a very popular Karnataka breakfast item prepared with rice flour. Akki Rotti means rice pancake in the native language, Kannada (source-wiki). Akki-Rotti means rice-bread in the native language.

Instructions to make Akki rotti:
  1. Mix all the ingredients with hot water
  2. Brush the base paper with oil. Take small portion of dough and enlarge it by keeping a plastic paper on top of it. Remove plastic paper and place the base with dough inverted on the pan and remove it once it’s sticker to pan. Heat the rotti on both sides until it’s golden brown and serve with chutney

It is made of rice flour which is mixed with salt and water and kneaded. Akki Roti , Rice Rotti, Arisi Rotti Recipe. Recipe for Akki Rotti - Karnataka style flat bread made with rice flour and vegetables. Akki rotti / roti is one such food that has fascinated me and I can live eating it alone, for days. The rotti/roti itself is very bland in taste but when we accompany it with spicy coconut chutney or stir fry.

So that’s going to wrap this up with this special food akki rotti recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!