Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, oatmeal breakfast cups. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Apple Oatmeal Breakfast Cups. this link is to an external site that may or may not meet accessibility guidelines.

Oatmeal Breakfast Cups is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Oatmeal Breakfast Cups is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Breakfast Cups:
  1. Get 5 cups old fashioned oats
  2. Take 1 tsp. salt
  3. Make ready 1 cup trail mix
  4. Take 1 tsp. flax seed
  5. Take 4 ripe bananas, mashed
  6. Make ready 2 1/3 cups water
  7. Make ready 5 Tbsp. honey
  8. Get 1/4 cup coconut oil
  9. Get 3 tsp. vanilla extract

Keep these baked oatmeal cups in your fridge or freezer for an easy, healthy breakfast! There's four different flavor options so you'll never get bored. See more ideas about Food recipes, Breakfast and Food. These cups are elegant enough to serve for a special brunch - but they're also a fun way to eat your oatmeal any day!

Steps to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

These baked oatmeal cups are the perfect easy breakfast for on the go. Oatmeal isn't always an easy sell with our little eaters. And whether that's from texture Ingredients in Baked Oatmeal Cups. To make this easy kids breakfast idea, you'll need Grab-and-go oatmeal and chia breakfast cups! You will love these Healthy Oatmeal Breakfast Cups!

So that is going to wrap this up with this exceptional food oatmeal breakfast cups recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!