Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, khoshaf receipe. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Khoshaf receipe is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Khoshaf receipe is something that I have loved my entire life. They’re fine and they look wonderful.
Handfull or as needed cut fig, handfull dried apricot, handfull raisin, handfull dried plum, saffron, rose water, almond, pastashio, water. Put them in clean bowel with almond. Cover the fruit with water at room temperature add more later if needed.
To get started with this particular recipe, we must first prepare a few components. You can have khoshaf receipe using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Khoshaf receipe:
- Prepare Handfull or as needed cut fig
- Take Handfull dried apricot
- Take Handfull raisin
- Take Handfull dried plum
- Get Saffron
- Make ready Rose water
- Prepare almond
- Prepare pastashio
- Take water
Full nutritional breakdown of the calories in Khoshaf bil Mishmish (Macerated Apricots and Nuts) based on the calories and nutrition in each ingredient, including Apricots, dried, Almonds, Granulated Sugar. Thoroughbred pedigree for Khoshaf, progeny, and female family reports from the Thoroughbred Horse Pedigree Query. Very simply; a fruit compote of dried dates, apricots and persimmons. Recipe Pairing Guides » Khoshaf bil Mishmish (Macerated Apricots and Nuts).
Instructions to make Khoshaf receipe:
- Wash the dried fruit.
- Put them in clean bowel with almond.
- Cover the fruit with water at room temperature add more later if needed. I like water in it.
- Add saffron and rose water.
- Keep it outside for 24hrs in bahrain temperature or until soften or in warm place.
- Serve it in small cup or dish with some of water.
- Serve it with pastashio as in picture.
Khoshaf (Arabic Drink). #Khoshaf as per @sajjeling "@SayaReb: I'm not sure if it turned out exactly right but it tastes really #Khoshaf tip: If you're not a fan of heavy sweetness, skip the Qamareddine & just use water to. Watch High quality Recipes videos, Chinese Restaurant Recipe videos, diet recipes, Cookies and Brownie recipes, Mixology Drink Recipes HD Videos, Videos of Kitchen Stories and much more. I am currently working on an article about Khoshaf for the project, and am in need of a photo for the article. I wanted to inquire in regards to your photo: http. If you thought peach cobbler just couldn't get any better, you're not alone.
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