Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steak burritos. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Steak Burritos is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Steak Burritos is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook steak burritos using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Steak Burritos:
- Get 1 packages Eye of Round Steak
- Make ready 1 onion
- Get 1 gold bell pepper
- Make ready 1 packages mushrooms
- Get 1 envelope quesadilla seasoning
- Take 1 packages tortillas
- Make ready 1 cup Jalepeno Slices
- Make ready 1 packages shredded mexican cheese
- Make ready 1 cup Topatios Hot Sauce
- Prepare 1 cup taco sauce
Instructions to make Steak Burritos:
- heat skillet and when hot cook the ye of round steaks
- while the steaks are cooking slice all vegetables
- once steak is done. remove to cool, add sliced vegetables to sautee, then when cool slice the steaks
- when vegetables are sauteed add steaks and heat while stirring in the quesadilla seasoning
- once thoroughly combined remove from heat
- heat tortillas in a damp paper towl in microwave on high heat for approx. 20 seconds per tortilla
- once heated make a bed of cheese in bottom of tortilla, layer the steak blend above cheese, spoon taco sauce above this, add any other fillings you prefer, fold like a burrito then flip it over
- while flipped coat top with Topatios Hot Sauce, then add sliced jalepenos also.
- Serve and enjoy
So that’s going to wrap this up for this special food steak burritos recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!