Turmeric Chicken Alfredo
Turmeric Chicken Alfredo

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, turmeric chicken alfredo. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Turmeric Chicken Alfredo is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Turmeric Chicken Alfredo is something that I have loved my whole life. They are fine and they look wonderful.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. Tahini-Roasted Chicken Thighs with Quick-Pickled Onions and Currants.

To get started with this particular recipe, we must prepare a few components. You can cook turmeric chicken alfredo using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Turmeric Chicken Alfredo:
  1. Take 2 tablespoons olive oil
  2. Take 3-4 cloves minced garlic
  3. Prepare 1 small yellow onion
  4. Make ready 2 raw chicken breasts cubed
  5. Make ready 2 tablespoons butter
  6. Take 2 tablespoons flour
  7. Prepare 1/2 c milk
  8. Get 2 tablespoons whipping cream
  9. Prepare 1/3 c. Grated Parmesan cheese
  10. Get 1 teaspoon parsley
  11. Make ready 1 tablespoon turmeric
  12. Make ready 1 package cooked aldente fettuccine
  13. Make ready to taste Salt and pepper

Turmeric Chicken And Rice - a quick and effortless, nutritious and delicious dish. The Best Turmeric Chicken Recipes on Yummly Tandoori-style Sheet Pan Chicken, Coconut Curry Chicken Skewers, Indian Butter Chicken. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce.

Steps to make Turmeric Chicken Alfredo:
  1. Sauté onion and garlic in olive oil for about 3 minutes on med heat. Add salt and pepper to taste.
  2. Add chicken and continue to cook until slightly browned.
  3. Add butter and melt thoroughly before sprinkling flour onto cooked chicken. Mix well. The flour will begin to stick to the chicken.
  4. Add the milk and whipping cream continuously stirring.
  5. Once the sauce begins to bubble, stir in Parmesan cheese, turmeric and parsley. Continue to stir for a couple mor minutes. You should get a thick sauce which will stick well to the noodles.
  6. Add the cooked noodles and mix to coat noodles.
  7. Serve with a sprinkle of red chili flake.

A creamy and spicy dish, turmeric chicken will not leave your taste buds wanting more. Last week I saw her make this Chicken South Indian Style and was totally inspired. Chicken fettuccine Alfredo has always been one of my favorite comfort foods. Learn how to make easy, healthy chicken Alfredo with spaghetti squash! This gluten-free, low carb spaghetti squash.

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