Faux Grits ☆ Grain Free Porridge
Faux Grits ☆ Grain Free Porridge

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, faux grits ☆ grain free porridge. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Faux Grits ☆ Grain Free Porridge is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Faux Grits ☆ Grain Free Porridge is something which I’ve loved my entire life. They’re fine and they look wonderful.

Grain Free Gingerbread Porridge (paleo). by physicalkitchness. Millet (Gluten-Free): A quick-cooking, ancient seed grain that has a mild and slightly sweet flavour, making. This warm delicious Grain-Free Breakfast Porridge is the perfect meal to enjoy on a chilly morning!

To begin with this recipe, we must first prepare a few components. You can have faux grits ☆ grain free porridge using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Faux Grits ☆ Grain Free Porridge:
  1. Take 1 cup quinoa rinsed
  2. Make ready additional 1 1/2 cups water or milk
  3. Get keep those separate ^
  4. Take 1 1/2 cups quinoa rinsed
  5. Get 1/4 cup ground flax
  6. Take 1/8 cup chia seeds
  7. Make ready 1/2 cup coconut flour
  8. Take 1/2-1 cup sweetener raw sugar, honey, or stevia blend etc
  9. Prepare 4 cups water or milk
  10. Make ready 1/2 teaspoon salt

It's juuuuust right and absolutely delicious on a cold. This is a completely grain free porridge made from only nuts and seeds ! Funnily, it came about one morning as I had not put buckwheat groats to soak overnight to make buckwheat porridge. Grain-free Porridge (vegan, gluten-free, paleo, no sugar, IQS, anti-inflammatory) - super easy to make either overnight or in just a few minutes via · Paleo oatmeal: does that sound like a contradiction in terms to you?

Instructions to make Faux Grits ☆ Grain Free Porridge:
  1. I chose honey as my sweetener. Since it is raw I waited to add it until the end when the whole pot has cooled to a warm temperature. If added when hot it kills the live cultures in the honey and that defeats the health benefits.
  2. In a separate pot cook 1 cup quinoa with the 1.5 cups of liquid. Bring water and quinoa to a boil, reduce heat to simmer place a lid on cook for 7-12mins.
  3. The rest of the ingredients place in a blender and add 3 of the 4 cups of water or milk. Blend well.
  4. Place blended ingredients plus the last cup of liquid in a pot and cook on low heat until it thickens. Takes 5-15min
  5. Watch porridge and stir while cooking or it will stick to thy bottom and scorch.
  6. Once quinoa is cooked dump in pot with blended ingredients
  7. Add fresh or frozen fruit. Or 1/2 teaspoon cinnamon. Or vanilla. Or nuts. And or a tablespoon of coconut or butter

Try a hearty, warming bowl of faux-tmeal with flavors of apples and cinnamon! This paleo savory porridge fuels your day with healthy fats and protein. Avoid the blood sugar crash of a high-carb breakfast and stay full until lunch. If you know me, you know I praise the versatility of cauliflower in a grain-free diet. I've used it to make paleo-friendly wraps, so I wanted to try making.

So that’s going to wrap this up with this special food faux grits ☆ grain free porridge recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!