Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, freezer bulk breakfast burritos. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Freezer Bulk Breakfast Burritos is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Freezer Bulk Breakfast Burritos is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have freezer bulk breakfast burritos using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Freezer Bulk Breakfast Burritos:
- Prepare 1 lb Pork Sausage
- Make ready 6 Large, White Mushrooms
- Take 10 Large Eggs
- Prepare 9 Green Onion Sprigs
- Make ready 10 Large Tortillas
- Get 2 cup Shredded Cheese
Instructions to make Freezer Bulk Breakfast Burritos:
- In a large frying pan, cook pork sausage until browned
- Add chopped mushrooms and cook until slightly browned
- Add ten eggs and continue stirring to prevent sticking and burning to the pan, then add chopped green onions, mix and remove from heat.
- Warm tortillas in microwave for about thirty seconds to make folding them easier. When warmed, one at a time line with shredded cheese and burrito filling. Wrap from bottom to left, top to right and then in saran wrap. Store in freezer, take out and microwave for 1 minute 30 seconds.
- This is how to wrap the burrito
So that is going to wrap it up for this exceptional food freezer bulk breakfast burritos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
