Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wet burrito. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Wet Burrito is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Wet Burrito is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have wet burrito using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Wet Burrito:
- Take 4 lb pork shoulder
- Get 1 can enchilada sauce, small
- Get 1 packages shredded cheese, mexican blend
Instructions to make Wet Burrito:
- Put pork into slow cooker, I did cut it into quarters to cook faster. Add sauce, add sliced onion at this time if you want. Cook on low for 7 hours or high for about 5. You know its done when it falls apart.
- When done shred, heat up tortillas and fill with meat add a little bit of juice, you can add rice, beans, onion, etc to your liking. Roll burrito and place on oven safe dish, add more juice and cheese, bake until melted. I just stuck it into the microwave, quicker.
- Serve with rice, beans, chips and salsa. Enjoy!
So that’s going to wrap this up for this special food wet burrito recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
