Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fettuccine with celery and luncheon meat in banana sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fettuccine with celery and luncheon meat in banana sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Fettuccine with celery and luncheon meat in banana sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
Fettuccine with celery and luncheon meat in banana sauce. With leftover celery and luncheon meat from lunch recipe, i make this new pasta recipe for dinner and turns out awesome. You may use ketchup sauce if you don't have banana sauce.
To begin with this particular recipe, we must prepare a few ingredients. You can have fettuccine with celery and luncheon meat in banana sauce using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fettuccine with celery and luncheon meat in banana sauce:
- Prepare Main
- Prepare 57 grams fettuccine or spaghetti
- Make ready 2 piece celery, cut into bite size about 0.5 cm thick
- Prepare 200 grams luncheon meat, cut into small cube size
- Take Other
- Take 1 white pepper powder
- Prepare 1 ground black pepper
- Make ready 5 dash Tabasco sauce
- Prepare 5 tbsp banana sauce
- Take 2 tbsp cooking oil
How To: Safely Cut Round Vegetables. The Best Pasta Fettuccine Sauces Recipes on Yummly Fettuccine With Chicken And Coriander Sauce, Cutlets In Mushroom Sauce, Fettuccine With Garden Herb Sauce. Would you like any meat in the recipe?
Instructions to make Fettuccine with celery and luncheon meat in banana sauce:
- Cook the fettuccine or spaghetti until al dente for about 10 minutes in pot of boiling water.
- Drain the cooked pasta and rinse in bowl of fresh warm water. This will remove pasta smell and keep it moist while you prepare the ingredients.
- Add cooking oil into frying pan, using medium heat, stir fry both celery and luncheon meat till celery well cooked and luncheon meat slightly browned.
- Add some white pepper powder, ground black pepper and Tabasco sauce. Give a final stir to the ingredients.
- Drain the pasta into a big bowl. Add the cooked ingredients over it and add banana sauce. Mix everything evenly.
- Ready to serve.
Chicken Fettuccine Alfredo with a homemade alfredo sauce made with butter, garlic, heavy cream Chicken Fettucine Alfredo. Creamy parmesan cream sauce tossed with fettuccine pasta and topped with sauteed chicken. This is a classic Italian-American dish that needs to be in every single kitchen. Add the fettuccine, pepper jack, and shrimp, stirring until evenly combined and cheese is melted. This dish includes traditional pasta components like mushrooms and white wine. but also cashews, blended with veggie stock to make a sauce.
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