Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, veggie and turkey bacon breakfast burritos. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Veggie and Turkey Bacon Breakfast Burritos is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Veggie and Turkey Bacon Breakfast Burritos is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have veggie and turkey bacon breakfast burritos using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veggie and Turkey Bacon Breakfast Burritos:
- Prepare main
- Prepare 1 slice onions
- Get 1 sliced red peppers
- Take 1 sliced green peppers
- Prepare 1/2 cup fresh diced tomatoes
- Make ready 1 handful spinach
- Prepare 6 eggs, scrambled
- Take salt and pepper
- Make ready 1 cup mozzarella cheese
- Take 1 tbsp vegetable oil
- Get 6 slice turkey bacon, chopped
- Get 4 flour tortilla shells
Instructions to make Veggie and Turkey Bacon Breakfast Burritos:
- Take veggies out of pan and cook the turkey bacon to your liking.
- Sautee, onions, peppers, tomatoes in veggie oil. Add spinach towards the end of cooking the veggies.
- Crack and Scramble the 6 eggs. Add salt and pepper to eggs before cooking.
- Add veggies back to pan and stir into bacon.
- Pour eggs all over veggie, bacon mixture. Cook until desired look of eggs is achieved.
- Turn off heat and add cheese on top off eggs. It will melt. Warm tortilla shells and add eggs to shells. Enjoy!
- Add salsa for mexican touch.
So that is going to wrap this up for this exceptional food veggie and turkey bacon breakfast burritos recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!