Shrimp Fettuccine Alfredo
Shrimp Fettuccine Alfredo

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shrimp fettuccine alfredo. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shrimp Fettuccine Alfredo is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Shrimp Fettuccine Alfredo is something that I’ve loved my entire life.

Reviews for: Photos of Shrimp Fettuccine Alfredo. Shrimp Fettuccine Alfredo. this link is to an external site that may or may not meet accessibility guidelines. Recipe courtesy of Food Network Kitchen.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp fettuccine alfredo using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Fettuccine Alfredo:
  1. Make ready 2 can Classico Alfredo Sauce
  2. Prepare 1 box Fettuccine Noodles
  3. Prepare 2 lb Shrimp uncooked
  4. Take 1/2 small Onion
  5. Make ready 1 tsp Garlic Powder
  6. Prepare 1 tsp Dried Parsley
  7. Make ready 1 tbsp Butter

Serve with a side of roasted asparagus. Shrimp Fettuccine Alfredo Recipe - How to Make Fettuccine Alfredo This is a delicious recipe for shrimp fettuccine alfredo. It's easy to make and is. recipes. Real alfredo should never (never!) include cream; the silky sauce is the result of an emulsion between the grated cheese, melted butter, and starchy pasta water.

Steps to make Shrimp Fettuccine Alfredo:
  1. Boil shrimp with shells until they turn pink/bright orange. (old bay in water optional)
  2. Put water on to boil for noodles. And follow directions on the box for preparation.
  3. Chop onion and get measurements for garlic and parsley.
  4. Once shrimp is done, drain and cool. Peel off shells and tails. Your fettuccine noodles should be cooking.
  5. Heat butter in skillet add onion and garlic. Once onion is tender add 2 cans of alfredo sauce. Heat in skillet mixing onion in the sauce. Add parsley. Add in shrimp. Continue to heat on low.
  6. Drain noodles and leave in strainer. Take alfredo sauce and put into noodle pot after the shrimp is mixed in.
  7. Put noodles on top of sauce and mix together. ENJOY!!

My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own delicious and creamy Alfredo sauce! Shrimp Fettuccine Alfredo is possibly my family's favorite meal. Shrimp fettuccine alfredo - what could be better?

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