Double Burrito
Double Burrito

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, double burrito. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Double Burrito is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Double Burrito is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have double burrito using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Double Burrito:
  1. Get 2 burrito sized flour tortillas
  2. Get 1/3 lbs ground beef or other meat for filling
  3. Make ready 1/2 yellow onion, sliced into strips
  4. Get 1/2 bell pepper, sliced into strips
  5. Take seasoning salt
  6. Get 2 tbs cholula hot sauce
  7. Get 2 tbs butter
  8. Make ready 1 tsp ground cumin
  9. Get 1 glove of garlic
Instructions to make Double Burrito:
  1. Start by cooking your fillings, add butter to stove top skillet. once melted add garlic and then your ground beef/ other meat. Cook thoroughly.
  2. Cook the vegetables separately from the meat. Add olive oil to a stove top pan and then add your veggies. Cook until softened and add cholula sauce. Continue to cook until sauce condenses.
  3. To make double long burrito, lay 2 tortillas down in a ven-diagram shape after they have been warned. Pile your toppings in a line along the center of each tortilla away from the edges.
  4. Fold outer ends first, then fold the middle sides one at a time while holding ends in. Bake or fry the burrito for a better seal!

So that is going to wrap it up with this special food double burrito recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!