Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy garlic and butter mashed potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
These Garlic Mashed Potatoes made with roasted garlic and Yukon Gold potatoes are amazing in every way. Add the cream and butter and mash until the potatoes are the consistency you want. Do not over-beat them, or they potatoes will become gummy.
Creamy garlic and butter mashed potatoes is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Creamy garlic and butter mashed potatoes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy garlic and butter mashed potatoes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy garlic and butter mashed potatoes:
- Prepare 5 potatoes (depending on the number of people you’re serving for)
- Get 2 tbs crushed garlic
- Prepare Bacon
- Prepare Peas
- Prepare Gouda Cheese
- Prepare Salt
- Prepare Black pepper
- Take Cream
- Make ready Bacon and cheese sauce
Learn the secrets to the best mashed Watch Natasha Make Creamy Mashed Potatoes: If you enjoy our videos, please subscribe to our Youtube We enjoy garlic around here! That sounds like a great addition to the recipe! Everyone's been asking for a great garlic mashed potato recipe and here it is! A perfect side dish to go with dinner any day of the week!
Instructions to make Creamy garlic and butter mashed potatoes:
- Boil your potatoes until very well cooked
- In a separate pan fry your bacon
- Add the peas to the frying bacon
- Add the cream and cheese together with the sachet of bacon and cheese sauce
- Peel potatoes and mash
- Mix the bacon and cheese sauce to the mash
These Garlic Mashed Potatoes potatoes are smooth, silky, creamy, buttery and beyond garlicky! You can serve these at every holiday and Sunday Roasted Garlic Mashed Potatoes with Garlic Powder AND Roasted Garlic. This recipe is a bit different than your average because its got a special. In a medium saucepan, melt butter over medium-low heat. Add garlic and cook, stirring occasionally, until View image.
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