Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nudelauflauf (german recipe). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Nudelauflauf (German Recipe) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Nudelauflauf (German Recipe) is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have nudelauflauf (german recipe) using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Nudelauflauf (German Recipe):
- Make ready 500 g Barilla Noodles
- Make ready 150 g Shredded Gouda Cheese
- Make ready 300 g Bacon cubes
- Prepare 800 ml Whipped Cream
- Get Salt
- Take Pepper
- Make ready Oil/butter
Instructions to make Nudelauflauf (German Recipe):
- Ingredients
- Bring your pot of water to a boil. Add salt, followed by Butter or simple cooking oil to prevent clumping
- Gently pour in your noodles and let it cook. The cooking time depends on what kind of noodle used. Preparation time is always indicated on the back of the pack.
- When cooked, sieve to drain out excess water and set aside
- In an oven tray or bowl, pour half of your cooked noodles in, followed by half of the bacon cubes. Repeat the same procedure with the remaining noodles and bacon cubes.
- Pour your whipped cream all around; Now, cover the top of the bowl with the cheese. Make sure you get every corner because it produces the crispy look you need. And now your food is ready to be put in the oven.
- Pre-heat your oven to 170C and let your meal bake for about 30mins. Depending on your oven type, baking time would vary so make sure you don’t leave the food unattended.
So that is going to wrap it up for this exceptional food nudelauflauf (german recipe) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!