Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my savoury poptart. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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My savoury poptart is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. My savoury poptart is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have my savoury poptart using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My savoury poptart:
- Make ready 2 defrosted shop bought shortcrust pastry
- Make ready 6 cups left over meat sauce
- Make ready 1 egg beaten for wash
- Prepare 6 slices gouda cheese
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Steps to make My savoury poptart:
- Place pastry on a lined baking tray
- Then put 6 cups of the meat sauce on the pastry creating 6 sections
- Top each mixture with cheese
- Place the other pastry ontop and slice the sections out to have 6 individuals tarts
- Press the pastry closed with a fork brush with beaten egg
- Bake until Brown and around 30-35 mins….enjoy
I thought about giving it to him, but I realized it was the last box of poptarts. Puffy pop tart babes filled with raspberry jam and a healthy amount of strawberry glaze! ✨ And this was only #blackberry #mascarpone #poptart this was a complex tart with savory notes of mascarpone. My mom used to make this savory French toast very often when we were kids. She would make it Savory toast is just as easy as regular French toast, just made without the sugar! Download transparent Poptart PNG for free on PNGkey.com.
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