Fettuccine Chicken Alfredo(my version)
Fettuccine Chicken Alfredo(my version)

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fettuccine chicken alfredo(my version). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. The fettuccine is served with butter, Parmesan and black pepper. Though the classic version is wonderful, adding cream and garlic to the.

Fettuccine Chicken Alfredo(my version) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fettuccine Chicken Alfredo(my version) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fettuccine chicken alfredo(my version) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fettuccine Chicken Alfredo(my version):
  1. Get 4 oz cream cheese
  2. Take 2 tsp butter
  3. Get 1 cup chicken breasts stripped
  4. Take 1/4 cup mushrooms
  5. Make ready 1 tsp vegetable oil
  6. Get 700 ml Carnation milk or full cream milk
  7. Get 1 cup grated cheddar cheese
  8. Make ready 1 oregano
  9. Take 1 pimento
  10. Make ready 1 bell pepper
  11. Make ready 1 onion powder
  12. Get 1 garlic powder
  13. Take 1 Salt and black pepper
  14. Make ready 1/2 tsp chopped parsley

There's something really special about enjoying a plate full dreamy. This is my great Chicken Fettuccine Alfredo recipe. I hope you will enjoy it. My whole family loves this recipe.

Instructions to make Fettuccine Chicken Alfredo(my version):
  1. Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper
  2. Boil Fettuccine pasta, add oil in the pot so pasta won't stick together
  3. In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning
  4. Put chicken in the Alfredo sauce.
  5. Pour cheese over the Fettuccine

Chicken fettuccine Alfredo is the ultimate Roman comfort food. While traditionally the sauce is made from just butter emulsified with Parmesan for a rich, creamy sauce, we take it to another level with reduced cream. The most important step is scraping off the fond from the pan with the cream before. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making Add milk, broth, and garlic to skillet.

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