Peppered Guinea fowl
Peppered Guinea fowl

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peppered guinea fowl. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Guinea fowl, seasoning, onions, red bell pepper, scotch bonnet, ginger, garlic, oregano, soy sauce, oil, salt. Cut, wash your Guinea fowl and marinate over night. Deep fry your marinated Guinea fowl and set aside.

Peppered Guinea fowl is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Peppered Guinea fowl is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook peppered guinea fowl using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Guinea fowl:
  1. Prepare Guinea fowl
  2. Get Seasoning
  3. Take Onions
  4. Get Red bell pepper
  5. Prepare Scotch bonnet
  6. Prepare Ginger
  7. Get Garlic
  8. Make ready Oregano
  9. Prepare Soy sauce
  10. Take Oil
  11. Make ready Salt

Guinea fowl are often kept for their meat, which is regarded as a delicacy. They taste slightly gamey, although milder than pheasant, and a full-grown guinea fowl should just about feed four people. For the guinea fowl, place the chicken stock into a saucepan and add the guinea fowl, thyme and garlic. Mash the potatoes lightly and season with salt and freshly ground black pepper.

Instructions to make Peppered Guinea fowl:
  1. Cut, wash your Guinea fowl and marinate over night
  2. Deep fry your marinated Guinea fowl and set aside
  3. Blend the pepper, scotch bonnet, ginger, garlic
  4. In a pan, add little oil, sliced onions, and the blended stuff, seasoning, curry and fry for a few minutes
  5. Add in the fried Guinea fowl and mix it well, then allow to simmer for 3mnts

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