Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, guava flavoured thandai. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Guava flavoured thandai is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Guava flavoured thandai is something that I’ve loved my whole life. They’re fine and they look wonderful.
Guava Thandai Recipe, Learn how to make Guava Thandai (absolutely delicious recipe of Guava About Guava Thandai Recipe: Smack your lips over a chilled glass of guava flavoured thandai. Guava is a sweet and delicious fruit cultivated in tropical climates. Guava is a good source of energy, dietary fiber, and vitamins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook guava flavoured thandai using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Guava flavoured thandai:
- Prepare 1 glass milk
- Make ready 1/2 glass guava juice
- Make ready 1 full spoon Thandai mixture
- Prepare For thandai mixture:-
- Get 1/2 cup almonds
- Prepare 1/2 cup cashews
- Get 1/4 cup pistachios
- Get 1 spoon melon seeds
- Take 1/2 spoon black peppercorns
- Get 2 spoons cardamom powder
- Prepare 1/4 cup dry rose petals
- Get 1 spoon saunf
- Make ready 1/2 spoon saffron
- Get 1 drop organic gel red colour (optional)
Thandai is an Indian drink made with milk, nuts and spices like saffron, fennel. Thandai is made using a number of nuts and spices which are said to have a cooling effect on the body and hence the. Guava (Psidium guajava) is one of the favorite tropical fruits rich in vitamin C, fiber, and health-benefiting phytonutrients. Pink varieties are especially abundant in carotenes, lycopene.
Instructions to make Guava flavoured thandai:
- Thandai mix- 1 pan le usme almonds cashwes pistachios dale aur roast karein ab isko ek side par rakhein
- Ab ek aur pan le usme saffron dale aur halka sa roast karein jaise hi uska colour change hone lage use band krde aise hi saunf ko bhi roast karein
- Ab roasted cashews almonds pistachios saffron black peppercorns melon seeds rose petals aur saunf ko achhe se grind kar ke powder banayein fir isme cardamon powder mix karein thandai mixture ready hai
- Ab thandai bnane ke liye milk guava juice aur 2 full spoons thandai mixture add karein achhe se mix aur 1 drop red colour ka add karein aur achhe se mix karein karein aur serve karein
- Agr aapko ise chilled bnana hai to icecubes add kar saktein hai..
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