Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, guava phirni. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Now heat water in a pan. guava. Guava is a sweet and delicious fruit cultivated in tropical climates. Guava is a good source of energy, dietary fiber, and vitamins.
Guava Phirni is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Guava Phirni is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have guava phirni using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Guava Phirni:
- Make ready 5-6 Guava(medium size)
- Prepare 1 tsp Ghee
- Make ready 1 tsp Pistachios (chopped)
- Prepare 1 tsp Cashew nuts (chopped)
- Make ready 1 tsp Almonds(chopped)
- Make ready 1 tsp Raisin
- Take 7-8 Saffron Thread
- Take 1/4 cup Condensed Milk
- Prepare 3 cup Milk
- Prepare 1/2 tsp Cardamom Powder
- Make ready Pinch salt
- Get 1 cup Water
Guava, Psidium guajava is Vitamin C and Lycopene rich fruit support for Weight loss, High blood pressure Guava scientifically known as Psidium guajava is one of the nutritious tropical fruit rich in. Phirni recipe is a North Indian traditional Indian rice pudding that is prepared with milk, raw rice, sugar and cardamom. Serve this delicious Indian to celebrate festivals like Eid, Holi and Diwali. Guava fruits are amazingly rich in antioxidants, vitamin C, potassium, and fiber.
Steps to make Guava Phirni:
- Wash and cut guava. Now heat water in a pan. Add guava pieces. Cover it and 2-3 min.
- Now cool it and blend it. Now strain it and get puree. Mean while soak saffron thread in milk.
- Heat ghee in a pan. Now add all dry fruits and cook for while.
- Add guava puree. Mix well. Cook for min.
- Now add safforn, cardamom powder, and condensed milk. Add milk too. Mix well.
- Cook 2-3 min. Guava phirni is ready. Keep in fridge, and serve it chilled
- #goldenapron3 #week-3
This remarkable nutrient content gives them many health benefits. A favorite dessert of many people and is quite simple to make as well. Do try this authentic phirni recipe and impress your friends and family. Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab.
So that’s going to wrap this up for this exceptional food guava phirni recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
