Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso
Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
  1. Get 1 packages small cocktail shells
  2. Make ready 1/2 cup Guava jelly
  3. Make ready 1/2 packages cream cheese
  4. Get oil (for frying)
Instructions to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
  1. Take the cocktail shell and add a tablespoon of cream cheese and top it with a teaspoon of the guava jelly.
  2. Close the shell and seal it by pressing a fork around the edges.
  3. Heat plenty of oil and deep fry them until golden brown. Enjoy! CAUTION Filling is going to be HOT!

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