Easy Guava Cheesecake
Easy Guava Cheesecake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy guava cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Guava Cheesecake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Easy Guava Cheesecake is something that I’ve loved my entire life.

In a mixer, using the paddle attachment, mix the cream cheese and the sugar until the mixture gets even. This Guava Cheesecake a very simple cheesecake recipe with guava swirls that are so fun and easy to create. And if guava cheesecake wasn't enough, it also has a Maria cookie crust that makes this.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy guava cheesecake using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Guava Cheesecake:
  1. Get 16 oz Cream Cheese
  2. Take 1/4 cup Sugar
  3. Prepare 1 tsp Vanilla
  4. Make ready 2 Eggs
  5. Take 1/2 Guava Paste
  6. Get 2 tbsp Water
  7. Take 1 Ready-to-use cracker crumb crust (Graham or Nilla)

Guava and Cream Cheese Hand PiesFoodie with Family. Very delicious and easy no bake cherry cheesecake! View top rated Guava cheesecake recipes with ratings and reviews. Apple Cheesecake Elegante, Baked Guavas Stuffed With Mushrooms And Olives, Banana Guava Pie, etc.

Instructions to make Easy Guava Cheesecake:
  1. Pre - heat oven 350°F
  2. In a mixer, using the paddle attachment, mix the cream cheese and the sugar until the mixture gets even. Then add the vanilla and the eggs one by one (one egg first, when it's incorporated, add the other one)
  3. Meanwhile, cut the Guava Paste in a half and cut the half in medium dices (cubes). In a cooking pot, put the cubes and the water. Start cooking in a med temperature. When the paste is almost melted, remove from the burner. Let set for 2 mins. Using a hand blender, transforms the almost melted in a guava sauce.
  4. Add the guava sauce to the cheesecake batter and continue mixing until the mixture looks pink-ish. Then put the mixture in the cracker crumbs mold.
  5. Lower the temperature to 325°F. Bake the cheesecake for 35-45 mins until the center is almost done (don't let the center get completely done bc you going to get a burned cheescake 😱)
  6. Refrigerate for 3 hrs. Decorate as you wish. You can use the other half of the guava paste to decorate. Just blend it with the hand blender (no heat, no water) to make a jelly to put on top. You can use whipped cream or other garnish too. - - Enjoy!!!!

Add tropical flavor to your dessert with a guava cheesecake! Mini guava cheesecakes are the perfectly-sized sweet bites your dinner party needs. · These no-bake Cuban Mini Guava Cheesecakes with rich and smooth tropical flavor will make your taste buds. The guava keeps the cheesecake tasting light and fresh. Premade preserves are an easy way to add exotic flavor to a classic, mini cheesecake. Sweet tropical fruit and cheddar cheese make these easy Guava and Cheese Empanadas a yummy snack!

So that’s going to wrap this up with this special food easy guava cheesecake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!