Tapas – Plantain with a pomegranate guacamole
Tapas – Plantain with a pomegranate guacamole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tapas – plantain with a pomegranate guacamole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tapas – Plantain with a pomegranate guacamole is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tapas – Plantain with a pomegranate guacamole is something which I have loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
  1. Get 1 pomegranate
  2. Make ready 2 each avocados
  3. Prepare 1 tomatoe
  4. Get 1/3 red onion
  5. Take 1/2 lime
  6. Get salt pepper
  7. Make ready 1 plantain semi ripe
  8. Make ready 1 packages Micro greens
Steps to make Tapas – Plantain with a pomegranate guacamole:
  1. Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
  2. While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
  3. Let plantains cool top with the guacamole garnish with seeds and micro greens

So that’s going to wrap this up for this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!