Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kidney beans sauce pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
A simple yet satisfying vegan spaghetti recipe with kidney beans sauce. Keep the grated cheese on the side to garnish into individual plates. A spicy pasta with kidney beans and corn.
Kidney Beans Sauce Pasta is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Kidney Beans Sauce Pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have kidney beans sauce pasta using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kidney Beans Sauce Pasta:
- Prepare 1 cup Fusilli Pasta
- Make ready 1/2 cup cooked red kidney beans
- Prepare For Sauce-
- Make ready 4 tomatoes cut into diced
- Take 1 onion sliced
- Get to taste Salt
- Make ready 4-5 garlic cloves
- Take 2 tbsp virgin olive oil
- Take Handful parsley leaves
- Take 3-4 basil leaves if available
- Prepare 2 tbsp ketchup
Think: salads, salsa, sauces, pasta, pizza, casseroles, soup and drinks. , main ingredient. Ingredients: refined vegetable oil, granulated sugar. The main ingredients of our sauce are white kidney beans, we selected them from northeast of china, where mainly produce high quality beans, as you know, the beans are good for our health. Healthy kidney bean recipes is a brand new article that introduces some of the most delicious dishes made with kidney beans.
Instructions to make Kidney Beans Sauce Pasta:
- Take all the ingredients of sauce in grinder jar and make a smooth purée.
- In boiling salt water cook fusilli pasta until al Dante, do not overcook.
- Take a wok heat oil, add purée and cook until it starts to leave sides. Add ketchup and red kidney beans, mix well. Cook for 7-8 mins. Sauce is ready to mix.
- Mix well cooked pasta and sauce. Serve piping hot. Ready to eat healthy and delicious Kidney beans sauce pasta.
This is a very thick and delicious sauce. It has the taste of meat but does not contain meat. Hearty and healthy, great with a crusty bread, this dish is perfect for a cool Fall day! Bring to a boil then reduce heat and simmer until pasta is cooked. Add kidney beans and undrained tomatoes. bay leaves homemade large cloves garlic light medum onions.
So that is going to wrap this up with this special food kidney beans sauce pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
