Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, guacamole dip. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Guacamole dip is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Guacamole dip is something that I have loved my whole life. They are nice and they look wonderful.
Authentic guacamole doesn't contain fillers and unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt. For the full Easy Guacamole Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.
To begin with this particular recipe, we have to prepare a few ingredients. You can have guacamole dip using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Guacamole dip:
- Prepare 2 Avocados
- Prepare 1 1/2 Serrano pepper
- Get 1/3 onion
- Prepare 2 roma tomatoes
- Take 1 tbsp crushed sea salt
- Make ready 1 tbsp picanta sauce
- Make ready 1 tbsp lime/lemon juuce
- Make ready 1/4 cup (optional) cilanto leaves only
If you prefer smooth guac, the food processor is perfect. Previous Next Show Grid. • To help keep the vibrant green colour of the avocados, sit the avocado stones in the prepared guacamole and remove just before serving. Keto Guacamole (no sugar added) is the perfect way to get fiber and potassium into your diet. This recipe is the perfect avocado dip with our Low Carb Flaxseed Crackers - you just can't get enough!
Steps to make Guacamole dip:
- Cut avocado in half long ways moving around the seed
- Remove seed and scoop out avocado meat into a small mixing bowl
- Using a fork smash up the meat of the avocado I prefer using a fork so I have control over consistency
- Carefully skin both roma tomatoes and slice into small pieces and add to mixture
- Slice serrano pepper into small pieces an ad to mixture
- Slice onion into small pieces and add to mixture
- Add tablespoon of salsa to mixture. I generally use pace picante sauce medium
- If using the optional cilantro leaves add now to the mixture
- Add lime or lemon juice, I prefer lime
- Add salt and mix up the entire bowl
- Chill and then serve
Guacamole is a dip that originates from Mexico. Or to be more exact - it comes from the Atzec cuisine. The base for every guacamole is avocado. Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip.
So that’s going to wrap this up with this special food guacamole dip recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!