Anytime Basil mayoniesse sandwich
Anytime Basil mayoniesse sandwich

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, anytime basil mayoniesse sandwich. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Anytime Basil mayoniesse sandwich is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Anytime Basil mayoniesse sandwich is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have anytime basil mayoniesse sandwich using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Anytime Basil mayoniesse sandwich:
  1. Make ready 2 cup basil
  2. Make ready 1 can mayonnaise
  3. Prepare 2 tsp garlic
  4. Take 1 packages bread
  5. Make ready 1 packages ham
  6. Get 1 packages Gouda Cheese
  7. Get 1 salt
  8. Prepare 1 black pepper
  9. Get 4 slice fresh tomatoes
  10. Make ready 1 cup milk
Instructions to make Anytime Basil mayoniesse sandwich:
  1. Mix Mayonnaise, chopped basil, garlic, salt and pepper until creamy.
  2. Cut bread crust, try to cut them simetrically.
  3. Place all main 4 ingredients(basil mayonnaise, sliced tomatoes, cheese and ham) separately to start preparing sandwiches
  4. Take two loaf of bread and spread the mayonnaise until covered.
  5. To one of the loaf; Add ham, cheese and at the end tomatoes. Try the cover entire loaf
  6. Close sandwich with both slices of bread, cut in half and add a little bit of milk with fingers to moist bread

So that is going to wrap it up for this special food anytime basil mayoniesse sandwich recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!